Looking for a consistent ingredient that scales across beverages and food lines? We present Al Fursan’s export-ready product from Egypt, crafted for procurement teams who need clear specs and fast qualification.

We ship globally with defined lead times, ports, and Incoterms. Our manufacturing uses a cold break approach and a core Brix spec of 8–10 so buyers can quickly assess fit. We supply 100% fruit, no additives or preservatives to meet clean-label demands and simplify regulatory checks.

Batch documentation, COA, samples, and export pricing are available on request to streamline sourcing. We focus on consistency, traceability, and shipment readiness rather than consumer copy.

Key Takeaways

  • Al Fursan supplies a procurement-ready product with clear specs and global shipping.
  • Cold break processing and Brix 8–10 allow fast technical qualification.
  • We deliver 100% fruit, no additives, easing regulatory review.
  • COA, batch traceability, samples, and pricing provided on request.
  • Transactional, procurement-focused support to get quotes aligned to Incoterms.

Egyptian guava concentrate built for beverage and food production

This ingredient was developed to deliver repeatable flavor, color, and solids for commercial production runs.

Cold break processing preserves fresh guava flavor, the natural aroma, and a lighter color profile. That makes the base ideal for aroma-forward beverages and blended products where clarity and brightness matter.

We maintain a consistent Brix range of 8–10 to support predictable formulation performance. R&D teams use this spec to hit repeatable sweetness and solids targets across batches.

Our product is produced from 100% guava with no additives or preservatives, enabling cleaner label declarations and simpler regulatory checks. We source Grade A fruit with a naturally rich Vitamin C profile to support market positioning.

Best-fit applications

  • Beverages: nectars, ready-to-drink blends, and smoothies where aroma and light color boost consumer appeal.
  • Food: yogurt flavorings, dairy mix-ins, jams, and fruit preparations that need stable texture and intense fruit notes.

We can provide COA and samples so teams can validate flavor, color, and application performance in their own trials.

Quality assurance, certifications, and batch documentation

Certified systems and traceable batch records let our partners validate supply readiness fast.

ISO, HACCP, FSSC, and Halal-certified manufacturing

We list our certifications clearly: ISO, HACCP, FSSC, and Halal. These standards back robust food-safety management and reduce supplier risk for international buyers.

Certification helps importers and manufacturers meet audit and regulatory expectations. It also supports control points, corrective actions, and documented process monitoring.

COA for every batch with full ERP-based traceability

We issue a Certificate of Analysis (COA) for every batch. Traceability is managed in our ERP for end-to-end batch documentation and lot tracking.

  • Use cases: incoming QC release, regulatory files, customer audits, and spec compliance checks.
  • Supply security: lot tracking, recall readiness, and consistent procurement records.
  • Speed: we share docs during quotation and sampling to cut approval time.

Result: reduced qualification friction and faster onboarding into existing QA systems for global manufacturing partners.

Bulk packaging and export logistics from Egypt

We package our bulk product to simplify handling and protect quality during ocean transit.

Aseptic bag-in-steel drums for safe bulk export

We use aseptic bag-in-steel drums to limit contamination and preserve quality during long shipments. This format supports clean discharge and fast inspection at arrival ports.

Drum net weight options and handling

Drum net weight options are 190–220 kg. This range supports different handling equipment and helps buyers optimize container utilization.

Shelf life and storage

Under cold and dry monitored storage, shelf life extends up to 18 months. We recommend temperature and humidity logs to protect product stability.

Production, dispatch, ports, and container guidance

Typical production and dispatch lead time is 10–15 days. Our common ports of loading are Damietta and Port Said.

  • Container loading: 20ft ≈ 80 drums.
  • Container loading: 40ft ≈ 116–126 drums.

Incoterms supported

We support FOB, CFR, and CIF to match your preferred control over freight and insurance.

Everything above is presented so procurement and logistics teams can move from approval to shipment without delays.

Conclusion

When supply certainty matters, we deliver a ready-to-qualify fruit product plus complete documentation and shipping options.

Why buy from us: cold break processing preserves the sensory profile, Brix 8–10 guarantees predictable solids, and the batch is 100% guava with no additives or preservatives.

Quality and logistics: ISO, HACCP, FSSC, and Halal certified facilities; COA for every lot and ERP traceability. Export in aseptic bag-in-steel drums (190–220 kg), up to 18 months shelf life, 10–15 day lead time, loading from Damietta or Port Said, and FOB/CFR/CIF terms supported.

Ready to proceed? Request COA, samples, and export pricing: +20 1010108993 | info@alfursaneg.com. We will quote by destination, volume, and preferred Incoterms.

FAQ

What is our product and who is it for?

We offer a premium fruit concentrate sourced and processed in Egypt, tailored for global food and beverage manufacturers. It targets beverage makers, dairy formulators, jam producers, and industrial kitchens seeking a clean-label fruit base with strong vitamin C content and authentic aroma.

How is the product processed to retain flavor and color?

We use cold-break processing to protect natural flavor, aroma, and a light color profile. This method minimizes heat damage, helping maintain fresh fruit notes that improve sensory quality in finished drinks and preparations.

What Brix range do we provide and why does it matter?

Our concentrate is offered in an 8–10 Brix range. That consistency helps formulators achieve predictable sweetness, viscosity, and mouthfeel across batches, simplifying recipe scaling and quality control.

Are there any additives, preservatives, or fillers in the product?

No. We produce a 100% fruit product with no additives, preservatives, or fillers. This supports clean-label claims and aligns with many modern consumer preferences.

What raw material standards support product positioning?

We source Grade A fruit with naturally high vitamin C levels. That selection underpins our claims of premium quality, strong nutrient profile, and suitability for value-added food and drink lines.

Which applications are ideal for this concentrate?

Typical applications include beverages, nectars, smoothies, dairy products, jams, and fruit preparations. We designed the product to perform well in blending, pasteurization, and standard food-processing lines.

What certifications does our manufacturing site hold?

Our facilities hold ISO, HACCP, FSSC, and Halal certifications. These standards support food safety, quality management, and access to diverse export markets.

Do we provide batch documentation and traceability?

Yes. Every batch ships with a Certificate of Analysis (COA) and full ERP-based traceability from harvest to dispatch. We support audits and customer quality checks.

What bulk packaging options are available for export?

We pack bulk product in aseptic bag-in-steel drums to ensure safe transport and long shelf stability. This method reduces contamination risk and simplifies handling during shipping.

What are the drum weight options and handling recommendations?

Drum net weight options typically range from 190 to 220 kg. We recommend standard industrial handling equipment and secure stacking procedures to protect integrity during transit.

What is the expected shelf life and storage conditions?

Shelf life extends up to 18 months when stored in cold, dry, and monitored conditions. Proper storage preserves sensory attributes and ensures predictable performance in formulations.

How long does production and dispatch typically take?

Typical lead time for production and dispatch ranges from 10 to 15 days, depending on order size and certification or testing requests.

Which Egyptian ports do we use for loading export shipments?

We commonly load shipments from Damietta and Port Said, both equipped for bulk-packed food exports and refrigerated logistics support.

What are the container loading guidelines for drums?

Approximate loading capacity is 80 drums for a 20-ft container and 116–126 drums for a 40-ft container, depending on drum size and stacking configuration.

Which Incoterms do we support for international sales?

We support FOB, CFR, and CIF terms to accommodate a range of buyer preferences and logistic arrangements.